Diploma in Hotel Management & Catering Technology (DIP HMCT)
Bachelor of Science in Hospitality and Hotel Management (B.Sc HHM)
Craftsmanship Course in Food and Beverage Services (CCFBS)
Craftsmanship Course in Food Production and Patisserie (CCFPP)
Certificate in Bakery and Confectionery (CB&C)
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Admissions open for
Shiv Nadar University Admission 2021
30 Dec 2022-31 Mar 2023
COMEDK UGET
15 Feb 2023-24 Apr 2023
GD Goenka University Admission 2021
22 Jan 2023-31 Jan 2023
PU ADMISSION
01 Mar 2023-30 Jun 2023
Acharya Institutes, Bangalore Admission 2021
03 Apr 2026-03 Apr 2026
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